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So far Kiss The Cook has created 285 blog entries.

Mexican Lasagna

2018-08-27T18:56:28+00:00Categories: Entrees|

Feed a small army with my wife's favorite! Layers of corn tortillas, seasoned ground beef, onion, corn, roasted chili peppers, tomatoes, black beans and lots of cheese. Delicioso! I also make a version with elbow macaroni that is amazing.

Fish Bruschetta

2018-08-27T18:56:28+00:00Categories: Entrees|

Select a fish like tilapia, mahi mahi or Nemo (Kidding no Nemo!) I saute fish with garlic, shallot, capers, fresh tomatoes, basil, olive oil and top with a hint of parmesan and bread crumbs and then finish in the oven. Perfect choice for large parties who want a variety for their [...]

Chicken Piccata

2018-08-27T18:56:28+00:00Categories: Entrees|

Shallot, capers, chicken stock, lemon and white wine make this dish one of our most requested! I also do a version of this dish using tilapia or salmon for some fish options for your guests.

Baby Back Ribs

2018-08-27T18:56:28+00:00Categories: Entrees|

I'd put my ribs against any of the pros! My baby backs are slow cooked till they fall of the bone and are smoky, sweet, succulent and smothered in home made sauce!

Beef Brisket

2018-08-27T18:56:28+00:00Categories: Entrees|

The key to tender juicy brisket is a good dry rub and to smoke the meat for about 12-15 hours for a nice bark. It's a labor of love and man is it worth the wait!

Chicken Stir Fry

2018-08-27T18:56:28+00:00Categories: Entrees|

I made this Asian inspired dish one night for some family and friends and now I can't attend a function unless I bring this  with me. Most of the time I bring it and then they tell me to leave! I take tender chicken with onions, peppers, mushrooms, pea pods, carrots, [...]

Chicken Paisano

2018-08-27T18:56:28+00:00Categories: Entrees|

Yo cuz! If you like chicken, Italian sausage, peppers, onions and mushrooms cooked in an all day Sunday gravy like Mom used to make then fugetaboutit cause this dish is for anybody who has a relative from the East Coast. Badabing it's good!

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