Check out some of our appetizers, salads, soups and entrees to fit all palates and budgets! Just a tiny sample of what we can do! We feature a full catering menu and can accommodate large parties, children menus and special dietary requests. Don’t see your favorite here? Just ask us and we’ll make it for you!

Consider KISS THE COOK catering of Las Vegas (KTCcatering.com) for your next wine tasting, wedding, corporate or special event. We offer drop-off and full-service with staff for all your catering needs. We also offer cakes, cake pops, pastries and dessert cups.

Pricing will vary depending on menu choices, head count and type of service you require. Kiss the Cook Catering works with all our clients to personally customize their menu and needs. Please call, email or contact us for more details.

Breakfast/Brunch

Breakfast Sandwiches

Breakfast sandwiches served on bread of choice with taylor ham, [...]

Quiche

Yes real men eat quiche and I make a mean [...]

Cure All

Scrambled eggs, bacon, sausage, biscuits and gravy, grits, cowboy potatoes, [...]

Bagels, Lox & Spreads

Bagels, lox, smear, smoked fish platter with all the fixins. [...]

Hangover Brunch

KISS THE COOK CATERING “VEGAS HANGOVER” BRUNCH

It’s Vegas Baby and Kiss the Cook Catering (KTCcatering.com) knows the cure for the hangover blues. Take two, no three aspirin, call us and we will supply the food guaranteed to cure all.

Alan’s Disco Tots

smothered in brown gravy and topped with provolone, mozzarella and [...]

Pigs in a blanket

Sausage links wrapped in pastry dough

Phil’s Flap Jacks

Stacks of sweet buttery pancakes topped with maple syrup

Gracie’s Crepes

Thin and light, Fresh fruit, whipped cream

Stu’s Stuffed French Toast

Touch of cinnamon and vanilla stuffed with sweet cream and [...]

Chili Bar and jalapeno cornbread

Southwest style chili with all the fixings

Seasonal fresh fruit

granola, yogurt, other healthy stuff! Did you notice this was [...]

Golden Knight Benedict

BBQ pulled pork, poached egg, toasted Hawaii bun, crispy onion [...]

Buttermilk Biscuits and sausage country gravy

This will stick to your ribs

Hair of the dog Bloody Mary and Mimosa bar

We supply everything you need to start the day off [...]

Lox, Bagels and Schmear

Oy so good

Egg Pillows

mini crustless quiche loaded with bacon, sausage and cheese. Can [...]

Chicken and Waffles

Please don’t go to the Waffle House ours are better!

Corned beef hash

served with fried eggs and grilled sourdough

Mr. Chows Breakfast Noodles

Egg noodles mixed with eggs, bacon, chorizo sausage, cream and [...]

Steak and Eggs

Grilled Skirt steak, caramelized onions, chimichurri, over easy butter basted [...]

Wolfpack Waffles

Light and fluffy on the inside with a crispy exterior

Breakfast Burrito

eggs, sausage, peppers, onion, tater tots, Pico de Gallo, sour [...]

Grilled Cheese and Tomato Basil soup

Texas Toast, American cheese

Vegas Baby Egg Sandwich

Fluffy scrambled eggs, sriracha mayo, brioche bun, chive, American cheese

Tapas

KISS THE COOK CATERING TAPAS MENU

Mix and match the following cold and hot Tapas from KISS THE COOK (KTCcatering.com) for your next wine tasting, wedding, corporate or special event.

Smoked Salmon Bites

Caper dill cream, smoked Norwegian salmon, cucumber

Camarones a la Diablo

Shrimp, spicy sauce, cool red pepper aioli

Grilled Bruschetta

Roasted garlic, Roma tomatoes, fresh basil, shaved parmesan, balsamic reduction

Greek Salad Cups

Feta, cucumber, dill, red onion, grape tomatoes, tzatziki

Bing Bang Boom Shrimp

Crispy shrimp, Tai chili, Sriracha

Crab Stuffed Mushrooms

Portabella, lump and claw, panko bread crumbs, remoulade

Albondigas

Meatballs, roasted tomato ragu, basil chiffonade, shaved parmesan

Crab Fritter

Lump and claw, Old Bay seasoning, red pepper, Panko, lemon [...]

Shrimp Scampi

Angel hair, garlic, shallot, lemon, white wine, panko crumb butter

Camarones al Ajillo

Garlic, grilled shrimp, herb butter, lemon aioli

Roasted Seasonal Vegetables

Brussel sprouts, Japanese eggplant, asparagus, heirloom carrots, tricolore peppers, sweet [...]

Charcuterie Board

Genoa salami, cured meats, grilled veggies, olive tapenade, roasted garlic [...]

Avocado Montadito

Grilled baguette, avocado, lime, sea salt, roasted tomatoes, pesto

Stuffed Mushrooms

Italian sweet sausage, red pepper, caramelized onion, bread crumb, parmesan

Caprese Salad Cups

Whole milk mozzarella, grape tomatoes, basil chiffonade, vinaigrette

Filet Mignon Crostini

Sliced roasted filet, blue cheese/horseradish cream, grilled baguette, crispy onion [...]

Clams Casino

chorizo, breadcrumb, pepper, bacon, shallot

Crab, Veggie or regular stuffed Mushrooms

Our #1 best seller! Giant caps are filled with Italian sausage, [...]

Cheese and Italian Meat Platter

Another simple classic appetizer but I bet your guests will love [...]

Spinach & Artichoke Dip

My spinach and artichoke dip is so good that you [...]

Bacon Wrapped Scallops

This is one of the most popular choices for appetizers [...]

Shrimp or Crab Crostini

When you start a recipe with shrimp or crab, garlic, [...]

Caprese

Fresh mozzarella and basil, ripe roma tomatoes, drizzled with a [...]

Wings

Don't be chicken! Order your wings any way you like [...]

Roasted Garlic & Goat Cheese Crostini

On a recent food trip to wine country, I came [...]

Greek Salad Bites

Simple. Refreshing. Scrumptious. I take cucumber, feta, grape tomatoes and kalamata [...]

Smoked Salmon Bites

I catch my salmon fresh fishing the cool waters off [...]

Shrimp Scampi

Lots of garlic, shallot, wine, lemon, butter, more garlic and love! [...]

Toasted Ravioli

I take ravioli stuffed with ricotta cheese and cover with [...]

Crab Rangoon

Perfect appetizer for any event that's sure to impress your [...]

Cheese Tortellini Cups

Very unique appetizer! Cheese tortellini (or pasta of your choice) with [...]

Pigs in a Blanket

No frozen weenies here! We make ours fresh with lil' [...]

Fresh Fruit Cups

Your guests will love refreshing seasonal fruits like strawberries, pineapple, [...]

Jalapeno Poppers

Much better than the typical fried bar food version. Ours [...]

Skewerless Grilled Chicken, Steak or Shrimp Skewers

Who wants to bother with those sharp skewers when you [...]

Jim’s Mini Crab Cakes

My Dad used to catch blue claw crabs down the [...]

Mini Quiche

I use fresh eggs from cage free chickens on my [...]

Spanakopita

Perfect on the go appetizer for any occasion. Delicate phyllo [...]

Swedish Meatballs

One of our most popular appetizers and you don't have [...]

Fish Bruschetta

Select a fish like tilapia, mahi mahi or Nemo (Kidding [...]

Home-Made Meatballs

My sister in law Linda gave me the secret recipe [...]

Pulled Pork

Seasoned with garlic, onion, brown sugar, cracked pepper, apple cider and [...]

Chicken Piccata

Shallot, capers, chicken stock, lemon and white wine make this dish [...]

Chicken Paisano

Yo cuz! If you like chicken, Italian sausage, peppers, onions [...]

Aunt Jane’s Baked Ziti

What chef from Jersey wouldn't have this on the menu. [...]

Lasagna

My Mom's recipe. I use Italian sausage and ground beef, [...]

Chicken Angelo

Artichokes, mushrooms, garlic, capers, white wine and tender chicken. This is one [...]

Grilled Skirt Steak

This cut of meat is big on flavor but easy [...]

Chicken Marsala

Golden brown chicken swimming in a marsala wine mushroom sauce. [...]

Chicken Stir Fry

I made this Asian inspired dish one night for some family [...]

Rajun Cajun Specialties

Po' Boys, Gumbo, Etouffee, Bayou Shrimp, Jambalaya, Red Beans & Rice. Oooooweeeee, [...]

Italian Wedding Soup

This soup is supposed to bring good luck to newly [...]

Chicken Cacciatore

My daughter Gracie's favorite! Tender chicken with tri-colored peppers, sweet [...]

Beef Brisket

The key to tender juicy brisket is a good dry rub [...]

Greek Specialties

Juicy gyro meat, chicken souvlaki, dolmades, pastitsio, moussaka, hummus, tzatziki. [...]

Baby Back Ribs

I'd put my ribs against any of the pros! My [...]

Glazed Salmon

Touch of honey, miso, ginger and sweet teriyaki make this a [...]

Mexican Lasagna

Feed a small army with my wife's favorite! Layers of [...]

Sausage & Peppers

Tony Soprano would eat mine over Artie Buco's any day [...]

Penne Arribiata

Penne pasta with marinara, parmesan cheese, a touch of cream [...]

Chicken Francese

Chicken breasts are pounded thin and sauteed in egg batter [...]

Salads

Greek Salad

Cucumbers, feta, tomatoes, olives, red onion, roasted peppers tossed in [...]

Antipasto Salad

Italian style meats, provolone, pepperoncini, olives, roasted peppers with garlic [...]

BLT Salad

Crisp Romaine, bacon, tomato, egg, avocado tossed in a creamy blue [...]

Chopped Salad

A little bit of everything including two types of lettuce, [...]

Sides

Rice Pilaf

Pasta Specialties

Glazed Carrots

Garlic Roasted Potatoes

Roasted Asparagus with Shallot and Garlic

Baked Beans with Bacon and Brown Sugar

Green Bean Almondine

Mexican Grilled Corn

Creamed or Sauteed Spinach

Grilled Veggies

Pasta Salad

Whipped Potatoes

Dessert Services

Baking and preparing deserts calls for exact measurements and timing which as a chef I don’t do. But here’s the good news…I know a guy who knows a guy who knows a gal and her name is Darlene. She is the best baker and makes some of the most stunning, amazing, eye catching, beautiful and delicious desserts you’ve ever tasted or seen in your life! So, despite the fact I don’t make deserts, Kiss the Cook catering has you covered because I know a guy who knows a gal…