Check out some of our appetizers, salads, soups and entrees to fit all palates and budgets! Just a tiny sample of what we can do! We feature a full catering menu and can accommodate large parties, children menus and special dietary requests. Don’t see your favorite here? Just ask us and we’ll make it for you!

Consider KISS THE COOK catering of Las Vegas (KTCcatering.com) for your next wine tasting, wedding, corporate or special event. We offer drop-off and full-service with staff for all your catering needs. We also offer cakes, cake pops, pastries and dessert cups.

Pricing will vary depending on menu choices, head count and type of service you require. Kiss the Cook Catering works with all our clients to personally customize their menu and needs. Please call, email or contact us for more details.

Breakfast/Brunch

Bagels, Lox & Spreads

Bagels, lox, smear, smoked fish platter with all the fixins. [...]

Cure All

Scrambled eggs, bacon, sausage, biscuits and gravy, grits, cowboy potatoes, [...]

Breakfast Sandwiches

Breakfast sandwiches served on bread of choice with taylor ham, [...]

Quiche

Yes real men eat quiche and I make a mean [...]

Hangover Brunch

KISS THE COOK CATERING “VEGAS HANGOVER” BRUNCH

It’s Vegas Baby and Kiss the Cook Catering (KTCcatering.com) knows the cure for the hangover blues. Take two, no three aspirin, call us and we will supply the food guaranteed to cure all.

Grilled Cheese and Tomato Basil soup

Texas Toast, American cheese

Seasonal fresh fruit

granola, yogurt, other healthy stuff! Did you notice this was [...]

Phil’s Flap Jacks

Stacks of sweet buttery pancakes topped with maple syrup

Lox, Bagels and Schmear

Oy so good

Egg Pillows

mini crustless quiche loaded with bacon, sausage and cheese. Can [...]

Hair of the dog Bloody Mary and Mimosa bar

We supply everything you need to start the day off [...]

Buttermilk Biscuits and sausage country gravy

This will stick to your ribs

Alan’s Disco Tots

smothered in brown gravy and topped with provolone, mozzarella and [...]

Vegas Baby Egg Sandwich

Fluffy scrambled eggs, sriracha mayo, brioche bun, chive, American cheese

Stu’s Stuffed French Toast

Touch of cinnamon and vanilla stuffed with sweet cream and [...]

Breakfast Burrito

eggs, sausage, peppers, onion, tater tots, Pico de Gallo, sour [...]

Chili Bar and jalapeno cornbread

Southwest style chili with all the fixings

Steak and Eggs

Grilled Skirt steak, caramelized onions, chimichurri, over easy butter basted [...]

Chicken and Waffles

Please don’t go to the Waffle House ours are better!

Golden Knight Benedict

BBQ pulled pork, poached egg, toasted Hawaii bun, crispy onion [...]

Gracie’s Crepes

Thin and light, Fresh fruit, whipped cream

Wolfpack Waffles

Light and fluffy on the inside with a crispy exterior

Mr. Chows Breakfast Noodles

Egg noodles mixed with eggs, bacon, chorizo sausage, cream and [...]

Corned beef hash

served with fried eggs and grilled sourdough

Pigs in a blanket

Sausage links wrapped in pastry dough

Tapas

KISS THE COOK CATERING TAPAS MENU

Mix and match the following cold and hot Tapas from KISS THE COOK (KTCcatering.com) for your next wine tasting, wedding, corporate or special event.

Camarones al Ajillo

Garlic, grilled shrimp, herb butter, lemon aioli

Crab Fritter

Lump and claw, Old Bay seasoning, red pepper, Panko, lemon [...]

Camarones a la Diablo

Shrimp, spicy sauce, cool red pepper aioli

Greek Salad Cups

Feta, cucumber, dill, red onion, grape tomatoes, tzatziki

Roasted Seasonal Vegetables

Brussel sprouts, Japanese eggplant, asparagus, heirloom carrots, tricolore peppers, sweet [...]

Clams Casino

chorizo, breadcrumb, pepper, bacon, shallot

Crab Stuffed Mushrooms

Portabella, lump and claw, panko bread crumbs, remoulade

Grilled Bruschetta

Roasted garlic, Roma tomatoes, fresh basil, shaved parmesan, balsamic reduction

Bing Bang Boom Shrimp

Crispy shrimp, Tai chili, Sriracha

Smoked Salmon Bites

Caper dill cream, smoked Norwegian salmon, cucumber

Stuffed Mushrooms

Italian sweet sausage, red pepper, caramelized onion, bread crumb, parmesan

Avocado Montadito

Grilled baguette, avocado, lime, sea salt, roasted tomatoes, pesto

Caprese Salad Cups

Whole milk mozzarella, grape tomatoes, basil chiffonade, vinaigrette

Shrimp Scampi

Angel hair, garlic, shallot, lemon, white wine, panko crumb butter

Filet Mignon Crostini

Sliced roasted filet, blue cheese/horseradish cream, grilled baguette, crispy onion [...]

Albondigas

Meatballs, roasted tomato ragu, basil chiffonade, shaved parmesan

Charcuterie Board

Genoa salami, cured meats, grilled veggies, olive tapenade, roasted garlic [...]

Shrimp or Crab Crostini

When you start a recipe with shrimp or crab, garlic, [...]

Greek Salad Bites

Simple. Refreshing. Scrumptious. I take cucumber, feta, grape tomatoes and kalamata [...]

Swedish Meatballs

One of our most popular appetizers and you don't have [...]

Bacon Wrapped Scallops

This is one of the most popular choices for appetizers [...]

Smoked Salmon Bites

I catch my salmon fresh fishing the cool waters off [...]

Jalapeno Poppers

Much better than the typical fried bar food version. Ours [...]

Cheese Tortellini Cups

Very unique appetizer! Cheese tortellini (or pasta of your choice) with [...]

Fresh Fruit Cups

Your guests will love refreshing seasonal fruits like strawberries, pineapple, [...]

Cheese and Italian Meat Platter

Another simple classic appetizer but I bet your guests will love [...]

Crab Rangoon

Perfect appetizer for any event that's sure to impress your [...]

Caprese

Fresh mozzarella and basil, ripe roma tomatoes, drizzled with a [...]

Pigs in a Blanket

No frozen weenies here! We make ours fresh with lil' [...]

Crab, Veggie or regular stuffed Mushrooms

Our #1 best seller! Giant caps are filled with Italian sausage, [...]

Shrimp Scampi

Lots of garlic, shallot, wine, lemon, butter, more garlic and love! [...]

Toasted Ravioli

I take ravioli stuffed with ricotta cheese and cover with [...]

Wings

Don't be chicken! Order your wings any way you like [...]

Spinach & Artichoke Dip

My spinach and artichoke dip is so good that you [...]

Jim’s Mini Crab Cakes

My Dad used to catch blue claw crabs down the [...]

Roasted Garlic & Goat Cheese Crostini

On a recent food trip to wine country, I came [...]

Spanakopita

Perfect on the go appetizer for any occasion. Delicate phyllo [...]

Mini Quiche

I use fresh eggs from cage free chickens on my [...]

Skewerless Grilled Chicken, Steak or Shrimp Skewers

Who wants to bother with those sharp skewers when you [...]

Chicken Stir Fry

I made this Asian inspired dish one night for some family [...]

Chicken Marsala

Golden brown chicken swimming in a marsala wine mushroom sauce. [...]

Fish Bruschetta

Select a fish like tilapia, mahi mahi or Nemo (Kidding [...]

Beef Brisket

The key to tender juicy brisket is a good dry rub [...]

Aunt Jane’s Baked Ziti

What chef from Jersey wouldn't have this on the menu. [...]

Baby Back Ribs

I'd put my ribs against any of the pros! My [...]

Chicken Francese

Chicken breasts are pounded thin and sauteed in egg batter [...]

Rajun Cajun Specialties

Po' Boys, Gumbo, Etouffee, Bayou Shrimp, Jambalaya, Red Beans & Rice. Oooooweeeee, [...]

Glazed Salmon

Touch of honey, miso, ginger and sweet teriyaki make this a [...]

Greek Specialties

Juicy gyro meat, chicken souvlaki, dolmades, pastitsio, moussaka, hummus, tzatziki. [...]

Chicken Cacciatore

My daughter Gracie's favorite! Tender chicken with tri-colored peppers, sweet [...]

Penne Arribiata

Penne pasta with marinara, parmesan cheese, a touch of cream [...]

Italian Wedding Soup

This soup is supposed to bring good luck to newly [...]

Lasagna

My Mom's recipe. I use Italian sausage and ground beef, [...]

Chicken Piccata

Shallot, capers, chicken stock, lemon and white wine make this dish [...]

Pulled Pork

Seasoned with garlic, onion, brown sugar, cracked pepper, apple cider and [...]

Chicken Paisano

Yo cuz! If you like chicken, Italian sausage, peppers, onions [...]

Mexican Lasagna

Feed a small army with my wife's favorite! Layers of [...]

Home-Made Meatballs

My sister in law Linda gave me the secret recipe [...]

Grilled Skirt Steak

This cut of meat is big on flavor but easy [...]

Sausage & Peppers

Tony Soprano would eat mine over Artie Buco's any day [...]

Chicken Angelo

Artichokes, mushrooms, garlic, capers, white wine and tender chicken. This is one [...]

Salads

Antipasto Salad

Italian style meats, provolone, pepperoncini, olives, roasted peppers with garlic [...]

BLT Salad

Crisp Romaine, bacon, tomato, egg, avocado tossed in a creamy blue [...]

Chopped Salad

A little bit of everything including two types of lettuce, [...]

Greek Salad

Cucumbers, feta, tomatoes, olives, red onion, roasted peppers tossed in [...]

Sides

Grilled Veggies

Roasted Asparagus with Shallot and Garlic

Rice Pilaf

Pasta Salad

Green Bean Almondine

Garlic Roasted Potatoes

Baked Beans with Bacon and Brown Sugar

Mexican Grilled Corn

Glazed Carrots

Creamed or Sauteed Spinach

Pasta Specialties

Whipped Potatoes

Dessert Services

Baking and preparing deserts calls for exact measurements and timing which as a chef I don’t do. But here’s the good news…I know a guy who knows a guy who knows a gal and her name is Darlene. She is the best baker and makes some of the most stunning, amazing, eye catching, beautiful and delicious desserts you’ve ever tasted or seen in your life! So, despite the fact I don’t make deserts, Kiss the Cook catering has you covered because I know a guy who knows a gal…